Executive Housekeeper
Overall rating: (N/A)
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Directs institutional housekeeping program to ensure clean,
orderly, and attractive conidtions of establishment: Establishes
standards and procedures for work of housekeeping staff, and
plans work schedules to ensure adequate service.
Inspects and
evaluates physical condition of establishment, and submits to
management recommendatinos for painting, repairs, furnishings,
relocation of equipment, and reallocation of space. Periodically
inventories supplies and equipment.
Reads trade journals to keep
informed of new and imrpoved cleaning methods, products,
supplies, and equipment. Organizes and directs departmental
training programs, resolves personnel problems, hires new
employees, and evaluates employees performance and working
relationship. Maintains records and prepares periodic activity
and personnel reports for review by management. Coordinates
activiites with those of other departments.
May select and
purchase new furnsihings. May evaluate records to forecast
department pesronnel requirements, and to prepare budget. May
perform cleaning duties in cases of emergency or staff shortage.
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Executive Housekeeper
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